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Tags: Cooking

Setting the Table: The Tranforming Power of Hospitality in Business by Danny Meyer

Last month the reference librarians at the Library were assigned to read Setting the Table: The Transforming Power of Hospitality in Business by Danny Meyer. Since I sit in on the meetings of this group, I also read it. My expectations were similar to other books on customer service: good ideas, but pretty dry reading…. View more

Cutie Pies by Dani Cone

The title tells it all in this fabulous cookbook:  single serving, yummy looking pie.    The book begins with interchangeable versions of pie crust, and then takes on the fillers and toppings.  You can bake your treats in piejars (mini mason jars) or create cutie pies, petits or piepops.  Fillings from apple-cheddar-rosemary to berry black bottom… View more